February 24, 2020
Peanut Butter Banana & Spinach Protein Shake
1 cup almond milk
1 scoop whey protein powder (about 1/3 cup)
1 tbsp peanut butter
1 banana, mashed
1 Handful Frozen Spinach
Instructions
Add ingredients of choice to a high speed blender, making sure to add almond milk in the bottom of the blender first. Mix until fully blended and smooth.
Serve and enjoy! Please note the above makes one shake each. Protein shakes can be made up 3 days in advance - keep in the fridge until ready to serve.
