September 11, 2018
Need a quick Treat here is a great recipe you can enjoy, although this is the basic for Baked KALE-ne Chips you can add a variety of seasonings and cheeses to spice it up and make it even more delicious!
-(((---)))- kg
Baked KALE-ne Chips Entire recipe: 33 calories, 0.5g total fat (0g sat fat), 179mg sodium, 6g carbs, 2.5g fiber, 1.5g sugars, 3g protein
Prep: 5 minutes Cook: 10 minutes
Ingredients
3 cups fresh kale leaves
Olive oil nonstick spray -
Oil & Vinegar
Dash Pink Himalayan Sea Salt
Directions
Preheat oven to 425 degrees.
Spray a baking sheet with olive oil nonstick spray or Oil & Vinegar. Personally I like the Oil & Vinegar Version Place kale leaves on the sheet. Spritz with the nonstick spray, and sprinkle with salt.
Bake until crispy, 5 - 8 minutes.
MAKES 1 SERVING
